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Pizza Spiga, under new, old ownership

Pizza Spiga opened in 1998, at 800 square feet, serving authentic Italian food and pizza. Within two years, owner Phil Randazzo had to double the size of the restaurant to accommodate the crowds that were consistently waiting in line.

In 2000, Pizza Spiga’s menu progressed, in full Italian style, to include fine dishes as well as the regular pizza and calzones, adding appetizers and desserts, chicken broccoli alfredo, and eggplant rollatini.

The restaurant’s early success was due in no small part to the personal role that Randazzo played in the day-to-day operations. “I do cooking, I can do everything in the kitchen, I can do it all,” Randazzo said.

This do-it-all approach stems from his 45 years experience in the restaurant business.

[…]

By |October 12th, 2012|Around Town, Food|0 Comments

It’s Your Business: Mint Hill Dance Center

Since 2010, Mint Hill Dance Center has offered the youth of Mint Hill instruction in a wide variety of dance styles.

Owner and director Whitleigh Cook has been dancing in the Charlotte area since she was six years old, going on to receive a B.F.A. in dance from the University of North Carolina Greensboro.

The Center is […]

By |October 12th, 2012|Around Town, Arts|1 Comment

Daphne’s Grand Opening postponed

Daphne’s Bakery in Mint Hill is postponing the grand opening of their new location at 7609 Matthews-Mint Hill Road until Fri. October 19.  

The grand opening was previously scheduled for Fri. October 12, 3-9 pm, with a ribbon-cutting and light refreshments.

For more info, see the Daphne’s Bakery Facebook page at (www.facebook.com/daphnesbakery)

By |October 11th, 2012|Around Town, Breakiing News|0 Comments