It’s that time of year again. Time to enjoy a beautiful evening with the Arts Crawl in Mint Hill. Not only can you visit the Mint Hill Arts opening on second Fridays, but now you will also be able to enjoy Pottery 51. Take a stroll down the street, appreciate the new sidewalks, stop for dinner at […]
Daphne’s Simply Southern Bakery celebrated the opening of their new location with a ribbon cutting and grand opening ceremony last Thursday and Friday.
The new location, 7069 Matthews-Mint Hill Road, opened a little more than a month ago, and according to owner Daphne Mullis, business has been booming ever since.
Members of the Mint Hill Town Commission […]
Pizza Spiga opened in 1998, at 800 square feet, serving authentic Italian food and pizza. Within two years, owner Phil Randazzo had to double the size of the restaurant to accommodate the crowds that were consistently waiting in line.
In 2000, Pizza Spiga’s menu progressed, in full Italian style, to include fine dishes as well as the regular pizza and calzones, adding appetizers and desserts, chicken broccoli alfredo, and eggplant rollatini.
The restaurant’s early success was due in no small part to the personal role that Randazzo played in the day-to-day operations. “I do cooking, I can do everything in the kitchen, I can do it all,” Randazzo said.
This do-it-all approach stems from his 45 years experience in the restaurant business.
The Mint Hill Farmers Market will open its season May 5 with more than produce. Visitors can listen to folk music and learn about the history of Mint Hill. The market will be open Saturdays 9 am to 1 pm and run until September 29.